Red Pepper Medallions
Prep Time
Cook Time
Servings
Prep Time
Cook Time
Servings
Ingredients
- 227g Summer Fresh Roasted Red Pepper Dip
- 300g Summer Fresh Greek Pasta Feta
- Marcoangelo Beef Medallions
Directions
1. Lay down some greens
2. Place grilled Marcangelo Beef Medallions on top
3. Drizzle with Summer Fresh Roasted Red Pepper Dip
4. Serve with a size of Summer Fresh Greek Pasta Feta or Multigrain Quinoa Salad