Spicy Dill Pickle Burger

Prep Time
Cook Time
Servings
Prep Time
Cook Time
Servings

Ingredients

  • 227g Summer Fresh Spicy Dill Pickle Dip
  • 4 hamburger bun
  • 4 burger patty
  • 1 cup shredded cheese
  • 1 sliced tomato
  • 4 sliced pickles
  • 1/2 sliced onion
  • 4 medium sized lettuce leaf

Directions

In a large skillet or pan, heat oil over medium heat and fry patties. Cook for 5 minutes on each side or until golden brown. Donโ€™t forget to flip the patty over gently as you donโ€™t want to break it.

๐˜ˆ๐˜ด๐˜ด๐˜ฆ๐˜ฎ๐˜ฃ๐˜ญ๐˜ช๐˜ฏ๐˜จ ๐˜›๐˜ฉ๐˜ฆ ๐˜‰๐˜ถ๐˜ณ๐˜จ๐˜ฆ๐˜ณ

Cut your buns in half and toast in the oven. Spread Summer Fresh Spicy Dill Pickle Dip over the lower bun and add burger patty and some of your favourite condiments like lettuce, sliced onion, sliced tomato, sliced pickle, some cheese and top with other half of bun. Enjoy alone or dip your bite with some more Summer Fresh Spicy Dill Pickle Dip.

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